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Lunches

Lunches are the main meal of the day - filling, balanced, and full of flavor. Traditional two-course lunches: soup and a main dish in Polish tradition. Pork chop with potatoes and cabbage - a classic of Polish lunches. Dumplings with meat, cheese, and fruit - hand-formed delicacies. Beef goulash, leczo, and stew - one-pot dishes full of flavor. Fish with vegetables and rice - a light and healthy lunch. Pasta with sauce - a quick everyday lunch. Fit lunches: grilled chicken with groats and salad. Lunches for kids - colorful and fun to eat. Meal prep: lunches prepared for the whole week. The lunch tradition!

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