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2545 recipes
Pasta of white vegetables with roasted sunflower seeds (vegan)
Plant-based cuisine Snacks
15 min Easy 1

Pasta of white vegetables with roasted sunflower seeds (vegan)

Creamy pasta made from white vegetables that combines the delicate flavor of cauliflower, the spicy note of celery, and the mild sweetness of leek and potato. Thanks to roasted sunflower seeds, it...

15 min
Easy
1
Peach Cheesecake (Polish-Modern)
Desserts Cakes and Bakes
60 min Medium

Peach Cheesecake (Polish-Modern)

A delicate cheesecake with a creamy filling on a classic biscuit base, served with an aromatic thyme-lemon peach compote. This is a modern take on the Polish cheesecake: it is based on twaróg, but...

60 min
Medium
Traditional cabbage rolls with meat and rice in tomato and cream sauce
Main dishes Regional Cuisine of Poland
120 min Hard

Traditional cabbage rolls with meat and rice in tomato and cream sauce

Classic Polish stuffed cabbage rolls are cabbage filled with a meat and rice mixture, simmered in an aromatic tomato and cream sauce. The dish has roots in Central European rural cuisine — the...

120 min
Hard
Kaszotto with Young Vegetables (Spring Kaszotto with Barley)
Main dishes
50 min Medium

Kaszotto with Young Vegetables (Spring Kaszotto with Barley)

Kaszotto is a Polish variation of risotto, where instead of rice we use barley (pearl barley). It is a spring, vegetarian option — creamy, slightly buttery kaszotto with young vegetables: green...

50 min
Medium
Pasta with chanterelles and white cheese
Snacks Regional Cuisine of Poland
30 min Medium

Pasta with chanterelles and white cheese

Creamy pasta with young chanterelles and white cheese (twaróg) is a Polish-modern snack that combines the forest aroma of mushrooms with the delicacy of twaróg. Perfect for warm slices of country...

30 min
Medium
Layered dessert with rhubarb and cream with oat crumble
Desserts Regional Cuisine of Poland
25 min Easy

Layered dessert with rhubarb and cream with oat crumble

A light, spring dessert combining tangy, fresh rhubarb with fluffy cream and crunchy oat crumble. The idea comes from a modern interpretation of Polish flavors: rhubarb as a seasonal highlight,...

25 min
Easy
Meatloaf made from sausage
Main dishes Regional Cuisine of Poland
70 min Medium 7

Meatloaf made from sausage

Meatloaf made from sausage is a Polish, homemade version of classic ground meat baked in the shape of a loaf, with a distinct aroma of smoked sausage. The dish combines the juiciness of ground meat...

70 min
Medium
7
Leek soup with potatoes (traditional, spring)
Soups Regional Cuisine of Poland
35 min Easy

Leek soup with potatoes (traditional, spring)

Delicate leek soup with potatoes is a classic of Polish home cooking — light, creamy, and filling at the same time. It is based on the white and light green parts of the leek sautéed in butter,...

35 min
Easy
Potato pancakes with pork goulash and sorrel (modern version)
Main dishes Regional Cuisine of Poland
60 min Medium

Potato pancakes with pork goulash and sorrel (modern version)

Classic potato pancakes served with aromatic pork shoulder goulash with a spring touch of sorrel. The dish combines crispy, golden pancakes with juicy, slow-braised meat in a thick, slightly tangy...

60 min
Medium
Pasta with lentils and spring vegetables (vegan version)
Main dishes Vegan dishes
45 min Medium 1

Pasta with lentils and spring vegetables (vegan version)

A wholesome plant-based dish that combines creamy lentils with firm whole grain pasta and spring vegetables. This dish is inspired by home cooking — simple ingredients, a solid portion of plant...

45 min
Medium
1
Roast Duck with Apples in Polish Style (Regional Method)
Regional Cuisine of Poland Main dishes
120 min Hard 1

Roast Duck with Apples in Polish Style (Regional Method)

Traditional Polish roasted duck stuffed with apples and onions — a dish originating from regional cuisine, perfect for a Sunday dinner or festive gathering. Juicy meat and crispy skin are achieved...

120 min
Hard
1
Vegetable Salad (Traditional)
Salads Regional Cuisine of Poland
30 min Easy

Vegetable Salad (Traditional)

Classic Polish vegetable salad is a creamy mixture of cooked vegetables, eggs, pickled cucumber, and apple combined with mayonnaise and a touch of mustard. It comes from the home cooking of Poland...

30 min
Easy
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