Additions

Side dishes should complement the main courses, introducing variety and color to the New Year's table.

164 przepisów

10 min

Dill sauce for fish (traditional, quick)

Delicate, creamy dill sauce in Polish style — perfect for fried or baked fish...

Easy 9 skł.

10 min

Horseradish sauce with egg

Traditional Polish horseradish sauce with egg is a creamy, slightly spicy dip...

Easy 8 skł.

Roasted Tomato Sauce with Cottage Cheese and Basil

🌶️

30 min

Roasted Tomato Sauce with Cottage Cheese and Basil

Creamy roasted tomato sauce is a modern Polish interpretation of the classic ...

Medium 10 skł.

🌶️

5 min

Creamy Dill Sauce

A delicate cream sauce with dill is a classic addition to Polish cuisine — fr...

Easy 6 skł.

🌶️

15 min

Curry sauce with yogurt (Polish-modern)

A light, creamy curry sauce based on natural yogurt, combining Indian spice n...

Medium 9 skł.

🌶️

10 min

Garlic sauce with natural yogurt

A delicate garlic sauce based on thick natural yogurt — a Polish, modern vers...

Easy 8 skł.

🌶️

10 min

Pasta with roasted peppers

Aromatic roasted pepper spread is a simple and spring-like breakfast addition...

Easy 10 skł.

🌶️

30 min

Baked Potatoes with Dill (Breakfast)

Delicate young potatoes roasted to golden perfection and served with a cool s...

Easy 10 skł.

Juicy pork neck roast in marjoram-apple sauce

🌶️

150 min

Juicy pork neck roast in marjoram-apple sauce

Traditional Polish pork neck roast prepared using a technique that combines q...

Hard 15 skł.

45 min

Rice with raisins in a lemon-cinnamon note (Easter side dish)

Delicate, slightly sweet rice with raisins is a classic addition to the Easte...

Easy 10 skł.

45 min

Couscous with Spring Vegetables (Easter Side Dish)

Light, colorful couscous with spring vegetables — the perfect addition to the...

Medium 14 skł.

45 min

Easter Fried Potatoes with Onions (Crispy)

Traditional Polish fried potatoes with onions prepared in a festive version: ...

Medium 8 skł.