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Bryndza

Description

Traditional, salty sheep/goat cheese (bryndza) with a creamy consistency. Choose fresh bryndza from a local source. It provides protein and a distinctive tangy-salty note.

Nutrition facts (per 100g)

260 kcal Calories
14.0g Protein
1.0g Carbohydrates
22.0g Fats

Information

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🍳 Recipes with this ingredient (2)

Szybka sezonowa sałatka z buraków i bryndzy (aded71c)

⏱️ 25 min 🟢 easy

Deska serów góralskich z grillowaną gruszką i konfiturą z żurawiny

⏱️ 60 min 🟡 medium

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