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Roasted beetroot (peeled)

🌱 Vegetarian 🌿 Vegan

Description

Roasted beetroot gives a sweet-earthy flavor and intense color to the chutney. Roast it the day before or bake it wrapped in foil at 200°C for 45-60 minutes.

Nutrition facts (per 100g)

43 kcal Calories
1.6g Protein
10.0g Carbohydrates
0.2g Fats

Information

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