Rustic bread (e.g. sourdough)

🌱 Vegetarian 🌿 Vegan

Rustic bread (e.g. sourdough)

Description

Crispy bread made from wheat/rye flour, sliced into thin pieces. Choose a fresh loaf with a porous crumb structure that holds up well for toasting.

Nutrition facts (per 100g)

265 kcal Calories

9.0g Protein

49.0g Carbohydrates

3.2g Fats

Information

🍳 Recipes with this ingredient (1)

Crostini z kremem z pieczonych buraków i ricotty z miodem i orzechami

⏱️ 90 min 🟡 medium

🥗 Similar ingredients

Galaretka bezbarwna (do ciast)

Freeze-dried raspberries

Blood oranges (segments)

Sunflower sprouts

Lime zest - optional

Tofu (optional, substitute for halloumi)

🆕 Latest recipes

Grilled trout with dill butter and lemon

⏱️ 60 min 👁 49

Country sausage skewers with peppers and onions with honey mustard

⏱️ 60 min 👁 51

Grilled Pork Neck in Honey-Marjoram Glaze

⏱️ 420 min 👁 35

Grilled oscypek with raspberry reduction and toasted nuts

⏱️ 60 min 👁 37

🎲 Random recipe

Try something new!

Traditional Sour Rye Soup

⏱️ 2880 min 📂 Soups