36% heavy cream
🌱 Wegetariańskie
Description
Fat cream with a minimum fat content of 36% — provides stable whipping and a silky texture for ice cream. Choose fresh, chilled in the refrigerator for a few hours.
Fat cream with a minimum fat content of 36% — provides stable whipping and a silky texture for ice cream. Choose fresh, chilled in the refrigerator for a few hours.