Marinated herring fillets
Description
Ready herring fillets in vinegar or oil; choose fresh products with a uniform smell and without signs of excessive saltiness. If they are very salty, it is worth rinsing and soaking them.
Ready herring fillets in vinegar or oil; choose fresh products with a uniform smell and without signs of excessive saltiness. If they are very salty, it is worth rinsing and soaking them.