Salted herring (matjas) - fillets

Description

Salted matjes herring fillets — choose light, firm fillets without a strong ammonia smell. Matjes are moderately salty and have a creamy texture after draining. If you buy whole fillets in oil — drain and replace the oil with a creamy sauce.

Nutrition facts (per 100g)

205 kcal Calories
18.0g Protein
0.0g Carbohydrates
14.0g Fats

Information

🍳 Recipes with this ingredient (1)

Śledzie w śmietanie

⏱️ 720 min 🟢 easy

🥗 Similar ingredients

Papaya

Game (roe deer)

Strong, hot coffee

Summer fruit mix

Bryndza

raw buckwheat groats

🆕 Latest recipes

Country-style kebab with pork neck, grilled vegetables, and garlic-mayonnaise sauce

⏱️ 60 min 👁 25

Arugula salad with grilled peaches, goat cheese, and toasted nuts

⏱️ 25 min 👁 21

Grilled Duck with Fresh Plum Sauce and Fresh Beet Salad

⏱️ 60 min 👁 23

Pierogi with cottage cheese and young potatoes, sautéed with bacon and chives

⏱️ 75 min 👁 15

🎲 Random recipe

Try something new!

Christmas Cabbage Rolls with Buckwheat and Forest Mushrooms

⏱️ 150 min 📂 Vegetarian Dishes