Lemon zest (grated)

Description

Grated lemon zest consists of small, intensely yellow shavings with a strong, fresh citrus aroma and a slightly bitter aftertaste, especially when it contains the white part of the pulp. It has a vibrant appearance and releases essential oils with every contact, which is why it is used in small amounts to enhance dishes without overpowering the flavor. From a nutritional standpoint, it is a source of vitamin C, flavonoids, fiber, and antioxidants, with minimal calories; it supports immunity, has anti-inflammatory properties, and aids digestion. In the kitchen, it pairs well with cakes, desserts, marinades, sauces, salads, fish, and poultry, as well as beverages and cocktails, adding freshness and complexity to the aroma. Store grated zest in an airtight container in the refrigerator for a few days or portion and freeze for longer storage; it can also be dried, remembering to wash and dry the lemon thoroughly before grating.