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← Ingredients

Egg (frangipane)

🌱 Vegetarian
Egg (frangipane)

Description

The second egg for the almond mass — preferably at room temperature, so it combines with the butter without lumps.

Nutrition facts (per 100g)

155 kcal Calories
12.6g Protein
1.1g Carbohydrates
10.6g Fats

Information

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🍳 Recipes with this ingredient (1)

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