Pichcik.pl logo
Pichcik.pl Prosto i smacznie.
Recipes
Categories
Cakes and Bakes Anything Christmas Dishes Main Dishes Main dishes Main dishes Main Dishes Main dishes
See all →
Ingredients
Occasions
Majówka Sylwester Walentynki Wielkanoc Wigilia
See all →
News
PL | EN
Join LOGIN
Pichcik.pl
Recipes Categories Ingredients Occasions News
Log in
PL EN
← Ingredients

Jałowiec

🌱 Vegetarian 🌿 Vegan
Jałowiec

Description

Kluczowa przyprawa do dziczyzny, nadaje charakterystyczny, leśny aromat. Należy go lekko rozgnieść przed dodaniem.

Nutrition facts (per 100g)

395 kcal Calories
1.0g Protein
81.0g Carbohydrates
5.0g Fats

Information

Back

🍳 Recipes with this ingredient (6)

Gulasz z dzika z kluskami śląskimi

⏱️ 210 min 🟡 medium

Domowy Pasztet z Gęsi z Nutą Brandy i Śliwki

⏱️ 180 min 🟡 medium

Wielkanocny gulasz z dziczyzny z jałowcem i tymiankiem

⏱️ 180 min 🟡 medium

Kaczka pieczona z jabłkami i kaszą gryczaną

⏱️ 120 min 🔴 hard

Bigos myśliwski

⏱️ 120 min 🔴 hard

Gulasz z dzika z rabarbarem i kaszą pęczak

⏱️ 150 min 🟡 medium

🥗 Similar ingredients

Clear apple juice (non-alcoholic cider)

Crispy cookies or ladyfingers

Cocoa nibs

White cabbage

Lód w kostkach

Whole grain tortilla

🆕 Latest recipes

Country-style kebab with pork neck, grilled vegetables, and garlic-mayonnaise sauce

⏱️ 60 min 👁 25

Arugula salad with grilled peaches, goat cheese, and toasted nuts

⏱️ 25 min 👁 21

Grilled Duck with Fresh Plum Sauce and Fresh Beet Salad

⏱️ 60 min 👁 23

Pierogi with cottage cheese and young potatoes, sautéed with bacon and chives

⏱️ 75 min 👁 15

🎲 Random recipe

Try something new!

Asparagus and Cottage Cheese Frittata

⏱️ 50 min 📂 Breakfasts for Kids
→
Pichcik.pl logo Pichcik.pl Prosto i smacznie.

Your daily culinary assistant. Discover, cook and share flavors.

Menu

  • Recipes
  • Occasions
  • News
  • Contact
  • Log in

Information

  • About Us
  • Privacy Policy
  • Cookie Policy
  • Terms of Service

Newsletter

New recipes in your inbox.

© 2026 Przepisy. All rights reserved.

Made with ❤️

This website uses cookies to ensure the best experience.

Learn more