Mini marshmallows

Description

Mini marshmallows are small, fluffy balls with a smooth, matte surface and a delicate, sweet flavor with a hint of vanilla; their slightly chewy texture quickly melts in your mouth, adding a joyful, decorative touch to dishes. Visually, they are dominated by white and pastel colors, making them an attractive element in desserts and drinks. Nutritionally, marshmallows consist mainly of simple sugars and carbohydrates with minimal amounts of fat and protein, and they are low in vitamins and minerals, which is why they are considered a source of quick energy rather than a nutrient-rich ingredient. In the kitchen, mini marshmallows work great as an addition to hot chocolate, for s'mores, as decoration for cakes, cookies, mousses, or ice creams, and as an ingredient in sweet snacks and cocktails. To maintain freshness, store them in a tightly sealed package in a cool, dry place away from moisture; after opening, it's best to use them within a few weeks, and longer storage can be aided by vacuum sealing or short freezing, keeping in mind that the texture may slightly change.