Roasted sunflower seeds (optional)

🌱 Vegetarian 🌿 Vegan

🥬

Description

For crunchiness and a nutty aroma, toast the topping in a dry pan for 5–7 minutes. Optional.

Nutrition facts (per 100g)

584 kcal Calories

21.0g Protein

20.0g Carbohydrates

51.0g Fats

Information

🥗 Similar ingredients

Clarified butter (ghee)

Blood oranges

Horseradish root

Orange (preferably a sweet variety for eating raw)

Red onion (thin feathers)

White couverture chocolate

🆕 Latest recipes

Baked omelette with napa cabbage, turkey ham, and dill

⏱️ 50 min 👁 51

Carp in jelly with sauerkraut and horseradish mousse

⏱️ 240 min 👁 18

Grilled slices of white cabbage with chive sauce

⏱️ 45 min 👁 15

Healthy coating made of buckwheat and oat flakes

⏱️ 40 min 👁 29

🎲 Random recipe

Try something new!

Sparkling Winter Mocktail with Pomegranate, Pear, and Aquafaba Foam

⏱️ 45 min 📂 Vegan dishes