Blue cheese (gorgonzola or another non-vegan cheese)

Description

Creamy blue cheese with an intense flavor; adds creaminess to the dish and a distinct contrast to the sweet pumpkin. The product is not vegan and often not vegetarian (may contain animal rennet).

Nutrition facts (per 100g)

353 kcal Calories
21.0g Protein
2.0g Carbohydrates
28.0g Fats

Information

🍳 Recipes with this ingredient (1)

Tradycyjna sałatka sezonowa z pieczoną dynią, gruszką i granatem

⏱️ 60 min 🟡 medium

🥗 Similar ingredients

Blood orange (slices for decoration)

White tea (leaves)

Fresh mint

Świeże listki mięty

Radicchio

White miso paste

🆕 Latest recipes

Meatloaf with Egg

⏱️ 90 min 👁 16

Green salad with basil and feta cheese

⏱️ 15 min 👁 12

Rhubarb tart with delicate cream frosting

⏱️ 60 min 👁 22

Minced meat patties with young cabbage

⏱️ 45 min 👁 16

🎲 Random recipe

Try something new!

Dip made from yellow cheese with mustard and dill (fusion)

⏱️ 10 min 📂 Fusion cuisine