Sun-dried tomatoes in oil (drained)
Description
Sun-dried tomatoes in oil (drained) are intensely red, wrinkled pieces with a dense, soft texture and a concentrated, sweet-and-sour flavor with a hint of umami and a delicate, olive sweetness, although some oil has been drained, which reduces the greasiness. Their aroma is rich and slightly caramelized, well visible both as a decorative element and as an ingredient for deeper flavors. Nutritional values include concentrated antioxidants (lycopene), vitamins A and K, fiber, and minerals such as potassium and iron; thus, they support heart health, vision, and the immune system. In the kitchen, they pair well with pasta, salads, sandwiches, pizza, focaccia bread, sauces, and tapenade. Store in the refrigerator in an airtight container; after draining, they can be covered with fresh oil to extend shelf life or used within 7–14 days. Do not thaw for too long before use.
