Found 1206 recipes
Beetroot soup with dumplings is the essence of Polish cuisine, with roots in ancient traditions. The aromatic,...
This traditional Polish salad combines the bold flavor of herring with the delicate sweetness of apples. Each bite is...
Dried fruit compote is a traditional Polish drink with a deep, festive aroma. Its spicy flavor evokes the warmth of...
Fried carp is a classic of Polish cuisine, especially popular on the Christmas Eve table. The delicate, juicy meat...
Beetroot soup is a classic Polish dish with an exceptionally intense, ruby color and a rich flavor of beets, enhanced...
Mizeria is a classic Polish salad that is popular as a side dish to meats and potatoes. Its roots trace back to...
Pork schnitzel is a classic of Polish cuisine, often served for Sunday dinner. It originates from the German...
Scrambled eggs are one of the most classic Polish breakfasts. Simple and quick to prepare, they have been a staple...
Egyptian fava bean breakfast - an ancient recipe that has survived for millennia. Fava beans cooked overnight, mashed...
Vietnamese beef and rice noodle soup - a champion's breakfast. Aromatic broth simmered for hours with bones, star...
Indonesian fried rice - a street dish that has become a national treasure. Rice fried with kecap manis (sweet soy...
Moroccan tagine - lamb stewed with dried apricots, almonds, and aromatic spices. Cooked in a traditional clay pot...
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