Cut the tomatoes, cucumber, and bell pepper into large cubes. Slice the onion into thin half-rings.
Description
Refreshing salad full of fresh vegetables. Perfect for summer!
Ingredients Used
Ingredients (9)
Servings:
4
- Cheese 150 g
- Olive oil 50 ml
- Tomato 2 g
- Cucumber 1 g
- Red bell pepper 1 g
- Onion 1 g
- Lemon 1 g
- ✨ Optional
- Oregano 2 g
- Salt 0.1 pinch (~3 g)
💰 Estimated dish cost:
~7.27 PLN
(1.82 PLN/serving)
💡 Click an ingredient to mark it as used
Preparation steps
1
2
Transfer all the vegetables to a bowl. Add the diced feta cheese.
3
Drizzle with oil and lemon juice. Sprinkle with oregano and salt. Gently mix.
It tastes best when chilled!
Fun Fact
Greek salad, known as 'Horiatiki', is a popular dish in Greece and is often served as an appetizer in traditional tavernas.
Best for
Tips
🍽️
Serving
Serve the salad in a large bowl or on plates. You can garnish it with fresh basil or olives. It tastes best when chilled, so it's worth serving it at room temperature or slightly chilled.
🥡
Storage
Store leftover salad in an airtight container in the refrigerator for up to 2 days. Freezing salad is not recommended, as the vegetables may lose their crunch. It is best to warm it to room temperature before serving.
📸 Cooked by the community
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Comments (4)
Czy można dodać oliwki?
Idealna na lato! Bardzo orzeźwiająca
Warzywa kroję w podobną wielkość, żeby równomiernie się gotowały.
Ser dodawajcie na samym końcu, gdy zdejmujecie z ognia - nie będzie gumowaty.
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